Entertainment & Restaurant

Scottsdale based Aline Architects converted an existing nondescript restaurant space into an open, interesting space that evokes the peace and simplicity embodied in the Zen philosophy.  Among the striking new architectural features is a floating roof over the new patio.  The project was featured in Wayfair.

Remodel and seismic upgrade for a 6,000 square foot restaurant building.

Fast food restaurant TI

Remodel of an existing restaurant building, including adding new bar and entry.

A 9,650 square foot, two-story restaurant converted from an existing shell space.

Adaptive reuse project that transformed an existing former warehouse building into a new modern rustic microbrewery and restaurant. Features a new large vaulted roof over exterior pavilion and large roll-up doors for an open dining experience when weather permits.

7,500 square foot contemporary building for upscale dining.

Design of steel beam and concrete slab system and new design for wood framing for restaurant remodel.

Remodel of an existing restaurant building, including design of supports for additional mechanical and restaurant equipment, and custom steel moment frame to accommodate new large openings at the bar, covered patio on the east side, and suspended patio on the north side of the building.

2,400 square foot restaurant TI in a historic building.

5517 square foot restaurant.

Two-story restaurant in the Las Vegas Redevelopment District.

Tenant improvements for a two-story restaurant including 2 new elevators, a grand staircase, and various architectural elements.

Remodel and expansion of 4,700 square foot restaurant space inside the Hyatt Regency Hotel.

Two-story lounge in the Las Vegas Redevelopment District.